Line Cook Job at Retreat Gastropub, Saint Louis, MO

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  • Retreat Gastropub
  • Saint Louis, MO

Job Description

Retreat Gastropub is currently accepting applicants for LINE COOK & LEAD LINE COOK POSITIONS. The restaurant is located in the Central West End.

We are looking for hard-working, team-oriented LINE COOKS.

Applicants must be prepared to work in a high volume, detail-oriented, professional setting

Applicants should have experience working a sauté and grill station

Open availability required for evening services and must be available Friday & Saturday nights and all day on Sundays

Retreat is open Thursdays-Mondays and the kitchen closes at 9pm M/Th/Sun and 10pm Fri/Sat

Two days off in a row - Retreat is closed on Tuesdays and Wednesdays

Insurance and benefits are available after 3 months

Paid time off available after 1 year

Compensation is based on experience, but willing to pay $20-$25 per hour

Paid sick leave

Nights and Weekend availability are required.

Employees can start immediately.

Benefits of working at our restaurants include:

Ability to work within an independent, locally-owned small business

Most major holidays off

Free shift meal

Two days off in a row weekly

Health Insurance and full Benefits available to all Full Time Employees

A modern American Pub with a rustic touch. Providing upscale made-from-scratch American food and award winning Craft Cocktails.
Located in St. Louis's Central West End, Retreat is the modern American pub opened in 2015. We are a cocktail bar, with an extensive craft beer selection, and all made from scratch American food.

Job Tags

Hourly pay, Full time, Part time, Immediate start, Shift work, Night shift, Weekend work, Afternoon shift,

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